traditional Taddeucci’s buccellato sauteed with baked fresh fruit and ice cream scoop
baked cream puffs craquelin with coffee flavored mascarpone cheese & choco crumble
Cheese cake made with almond biscuit and flavored with “vin santo”
choccolate brownie with rum baked apple and cinnamon with caramel powder
citrus fruit ricotta cheese strawberries almond crumble passion fruit and basil