Starters

Starters

  • Percorso di formaggi ... € 16

    -local artisan cheese tasting with proper pairing

  • Sapori del norcino ... € 18

    -selection of locals cold cuts from “presidio slow food” and km0

  • Davvero bono bao ... € 12

    -steamed bun, local pork sausage, spicy turip tops, smoked scamorza cheese from Agerola and lemon

  • Battuta al coltello ... € 14

    -“filiera totale” steak tartare, local olives tapenade, buffalo mozzarella cream, onion flakes and raw champignon

  • Mazzancolla in tempura ... € 18

    -ponzu marinated fried local Mediterranean shrip, mango chutney, couliflower textures and peanuts

  • Cece di Spello ... € 12

    -bio chick peas from Spello falafel, black curry, tzatziki sauce, wasabi mayo and fennel salad